The Holidays Are H’ear’!!
December 20, 2024 | News
The Holiday season is here, and with it comes the sounds we all cherish! We get to hear the soft jingle of sleigh bells, the crackling warmth of a fire, and the joyful chatter of loved ones gathered around the table. These sounds fill the air with a sense of connection and joy, reminding us of the simple pleasures that make the season so magical.
However, for some, these cherished sounds may feel muted or harder to catch. While the holidays are the perfect time to reconnect with family and friends, for those with hearing loss, it can be challenging to fully experience the laughter, stories, and moments that make this season so special. Conversations around a bustling dinner table or the subtle notes of a favorite holiday song might not come through as clearly, creating feelings of disconnection in a season built on togetherness.
If you’ve noticed changes in your hearing or feel like you’re missing out on these special moments, now is the time to take action. Hearing aids can make a world of difference, allowing you to engage fully in the warmth and joy of the season. Imagine hearing every laugh, every toast, and every heartfelt word shared with loved ones. We’re here to help you make that a reality. Let us ensure this holiday season is filled with the joy and connection you deserve. Call us today to schedule a hearing assessment and give yourself the gift of hearing this holiday season—you’re worth it!
And speaking of making memories, the holidays are also a time to indulge in delicious food and good company. Whether you’re hosting a festive feast or enjoying a cozy night in, the kitchen becomes a hub of creativity and togetherness. To make your celebration extra special, we’ve got a recipe that’s sure to be a crowd-pleaser: Holiday Panna Cotta! This dish combines seasonal flavors and a touch of festive flair, bringing everyone to the table and leaving them asking for seconds.
So, gather your loved ones, grab your apron, and let’s get cooking! Whether it’s the joyful sounds of laughter or the delightful aroma of a home-cooked meal, let’s make this holiday season one to remember—full of connection, love, and all the moments that matter most.
Holiday Panna Cotta
Ingredients
- 1 (1/4-oz.) packet unflavored gelatin
- 1 1/4 c. half-and-half, divided
- 1/2 c. granulated sugar
- 1/4 tsp. kosher salt
- 1 3/4 c. heavy cream
- 1 1/2 tsp. vanilla bean paste
- 1 c. seedless raspberry jam
- 2 Tbsp. orange liqueur or fresh orange juice
- Fresh raspberries, to serve
Directions
- In a small bowl, sprinkle the gelatin over ¼ cup of the half-and-half. Allow the gelatin to soften for 10 minutes.
- In a medium saucepan, combine the remaining 1 cup of half-and-half, sugar, and salt. Whisk the mixture over medium-low heat until steaming. Add the gelatin and continue to whisk, careful not to boil the mixture, until the gelatin and sugar are dissolved.
- Remove the mixture from the heat and whisk in the heavy cream and vanilla bean paste.
- Place 6 (6-oz.) ramekins on a baking sheet. Divide the cream mixture among the ramekins, using a ladle or spoon so that the vanilla bean paste is evenly distributed. Place a large sheet of plastic wrap over the baking sheet, careful not to let the plastic touch the cream.
- Refrigerate for 6 hours or overnight.
- In a medium microwave-safe bowl or glass measuring cup, combine the raspberry jam, 3 tablespoons of water, and orange liqueur or orange juice. Microwave in 10-second increments until smooth and well combined. Allow to cool before using.
- Fill a dish with hot water. Using a small knife, loosen the top edges of the panna cotta from the ramekin, careful not to cut into the custard. Dip the ramekin up to its rim into the bowl of water for about 3 seconds. Invert onto a serving plate.
- To serve: Spoon the raspberry mixture over each serving of panna cotta. Top with fresh raspberries. Serve immediately.
